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About this Agricultural and Biological Sciences article
Water Absorption Optimization of Rice for Awamori Brewing with Robust Quality Engineering; åè3aå·¥å¦ãé©ç ̈ããæ3¡çé ̧é ç±3ã®å ̧æ° ́å·¥ç ̈ã®æé©å; by TOYOKAWA, Tetsuya is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- TOYOKAWA, Tetsuya
- Publisher
- Brewing Society of Japan (ISSN 0914-7314)
- Published
- 2015
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)