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About this Agricultural and Biological Sciences article
Synergistic effect of steam and lactic acid against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes biofilms on polyvinyl chloride and stainless steel by Ga-Hee Ban; Sang-Hyun Park; Sang-Oh Kim; Sangryeol Ryu; Dong-Hyun Kang is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Ga-Hee Ban; Sang-Hyun Park; Sang-Oh Kim; Sangryeol Ryu; Dong-Hyun Kang
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0168-1605)
- Published
- 2012
- Field
- Agricultural and Biological Sciences (Life Sciences)
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