Can I read Cheese : from Fondue to Cheesecake on EtoBox?

Cheese : from Fondue to Cheesecake by contributing editor Fiona Beckett is a nonfiction available to read on EtoBox.

What is Cheese : from Fondue to Cheesecake about?

From punchy Roquefort to crumbly feta, there is a delectable cheese to suit all tastes and occasions. Cheese is a great natural ingredient for cooking. The delicious recipes include Snacks and Appetizers like Mozzarella in Carrozza or Pear, Pecorino, and Pea Crostini; get creative with Entrees like Feta and Chickpea Packages with Onion and Tomato Chutney; and round off the meal with a tempting selection of Desserts including Blueberry Cheesecake. "Cheese" also takes you on a guided tour of all types, from hard to soft and blue to strong. Learn everything you need to know about this food - where to buy it, how to store it, how to create the perfect cheeseboard, and how to serve it with wine.

Who reads Cheese : from Fondue to Cheesecake?

Author

contributing editor Fiona Beckett

Publisher

New York, NY: Ryland Peters & Small

Published

2005

Language

EN

ISBN

9781841728100

Category

nonfiction

Subjects

Home & Lifestyle, Cooking, Fiction

Rating

3.25 / 5 (3 ratings)

Updated

2026-03-14