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About this Agricultural and Biological Sciences article
Nutritional Quality Characteristics of Different Wild and Underutilized Fruits of Terai Region, Uttarakhand (India) by Cheema, Jagbeer; Yadav, Kuldeep; Sharma, Navnita; Saini, Ishan; Aggarwal, Ashok is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Cheema, Jagbeer; Yadav, Kuldeep; Sharma, Navnita; Saini, Ishan; Aggarwal, Ashok
- Publisher
- Haworth Press Inc; Informa UK (Taylor & Francis); Haworth Press Inc.; Informa UK Limited (ISSN 1553-8362)
- Published
- 2016
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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