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About this Agricultural and Biological Sciences article
QTL Mapping of Isoflavone, Oil and Protein Contents in Soybean (Glycine max L. Merr.) by Hui-zhen LIANG; Yong-liang YU; Shu-feng WANG; Yun LIAN; Ting-feng WANG; Yan-li WEI; Peng-tao GONG; Xue-yi LIU; Xuan-jun FANG; Meng-chen ZHANG is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Hui-zhen LIANG; Yong-liang YU; Shu-feng WANG; Yun LIAN; Ting-feng WANG; Yan-li WEI; Peng-tao GONG; Xue-yi LIU; Xuan-jun FANG; Meng-chen ZHANG
- Publisher
- Elsevier Science; Elsevier ; Editorial Dept. of Agricultural Sciences in China; Elsevier BV (ISSN 1671-2927)
- Published
- 2010
- Field
- Agricultural and Biological Sciences (Life Sciences)