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About this Medicine article

A Gluten-free Flour Mix Is A Successful Substitute With The Addition Of Xanthan Gum In A Yellow Cake by D.N. Breckon; S.J. Garrison; D.L. Gee is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
D.N. Breckon; S.J. Garrison; D.L. Gee
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0002-8223)
Published
2003
Language
EN
Field
Medicine (Health Sciences)

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