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About this Neuroscience article
Multiple Physical Patterns in Judgements of the Creamy Texture of Milks and Creams by N.J. Richardson; D.A. Booth is a Neuroscience article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Neuroscience.
- Author
- N.J. Richardson; D.A. Booth
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0001-6918)
- Published
- 1993
- Field
- Neuroscience (Life Sciences)