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Custard by Iboyaima singh is a document available to read on EtoBox.

What is Custard about?

The document reviews post-harvest processing techniques for custard apple to extend shelf life and create value-added products. It discusses factors that influence storage of custard apple like temperature, packaging, and chemical treatments and reviews methods of processing stored pulp into products like juice, jam and more to reduce losses and generate income.

Author

Iboyaima singh

Language

EN