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About this Biochemistry, Genetics and Molecular Biology article
Effects of pH and Lactate on Hydrogen Sulfide Production by Oral Veillonella spp by Washio, J.; Shimada, Y.; Yamada, M.; Sakamaki, R.; Takahashi, N. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Washio, J.; Shimada, Y.; Yamada, M.; Sakamaki, R.; Takahashi, N.
- Publisher
- American Society for Microbiology (ISSN 0099-2240)
- Published
- 2014
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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