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About this Agricultural and Biological Sciences article

Use of Pulsed Ultraviolet Light to Reduce the Allergenic Potency of Soybean Extracts by Yang, Weihua Wade (author);Chung, Si Yin (author);Ajayi, Olasumnbo (author);Krishnamurthy, Kathiravan (author);Konan, Koffi (author);Goodrich-Schneider, Renee (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Yang, Weihua Wade (author);Chung, Si Yin (author);Ajayi, Olasumnbo (author);Krishnamurthy, Kathiravan (author);Konan, Koffi (author);Goodrich-Schneider, Renee (author)
Publisher
Walter de Gruyter GmbH & Co. KG; Walter de Gruyter GmbH (ISSN 2194-5764)
Published
2010
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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