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About this Agricultural and Biological Sciences article

Starter culture development for improving safety and quality of Domiati cheese by Eman H.E. Ayad is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Eman H.E. Ayad
Publisher
Elsevier Science; Elsevier ; Elsevier Inc.; Elsevier BV (ISSN 0740-0020)
Published
2009
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)