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Instant Pot Cheese : Discover How Easy It Is to Make Mozzarella, Feta, Chévre, and More by Claudia Lucero is a cooking available to read on EtoBox.

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The beloved Instant Pot can be used to do just about anything: caramelize onions, boil eggs, steam rice... and now, make cheese! Cheesemaking in a multicooker is not only time- and money-saving, but the cooker's accurate and consistent temperatures make it an ideal tool for the craft. Claudia Lucero, author of the best-selling One-Hour Cheese, presents the cheesemaking basics, then covers classics such as paneer, ricotta, goat cheese, and easy cottage cheese before introducing more sophisticated options like burrata and feta, and even dairy-free alternatives. For multicookers with a “Yogurt” function, there are recipes for cultured dairy products such as buttermilk, ghee, and sour cream, too. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

Who reads Instant Pot Cheese : Discover How Easy It Is to Make Mozzarella, Feta, Chévre, and More?

Author

Claudia Lucero

Publisher

Storey Publishing, LLC

Published

2020

Language

EN

ISBN

9781635862409

Category

cooking

Subjects

Cooking, Agriculture

Rating

4.7 / 5 (150 ratings)

Updated

2026-03-14