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About this Social Sciences article
The Oxford Handbook of Food History by Deberry Cole, Susanne M. is a Social Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Social Sciences.
- Author
- Deberry Cole, Susanne M.
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Informa UK Limited (ISSN 0361-2759)
- Published
- 2014
- Language
- EN
- Field
- Social Sciences