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About this Agricultural and Biological Sciences article

Studies on Nutritive Potential and Toxic Constituents of Different Provenances of Jatropha curcas by Makkar, H. P. S.; Becker, K.; Sporer, F.; Wink, M. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Makkar, H. P. S.; Becker, K.; Sporer, F.; Wink, M.
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
1997
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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