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About this Agricultural and Biological Sciences article
Technologies for disinfection of food grains: Advances and way forward by Sirohi, Ranjna (author);Tarafdar, Ayon (author);Kumar Gaur, Vivek (author);Singh, Shikhangi (author);Sindhu, Raveendran (author);Rajasekharan, Reshmy (author);Madhavan, Aravind (author);Binod, Parameswaran (author);Kumar, Sunil (author);Pandey, Ashok (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Sirohi, Ranjna (author);Tarafdar, Ayon (author);Kumar Gaur, Vivek (author);Singh, Shikhangi (author);Sindhu, Raveendran (author);Rajasekharan, Reshmy (author);Madhavan, Aravind (author);Binod, Parameswaran (author);Kumar, Sunil (author);Pandey, Ashok (author)
- Publisher
- Elsevier BV
- Published
- 2021
- Field
- Agricultural and Biological Sciences (Life Sciences)