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About this nonfiction

Etudes et expériences sur le sorgho à sucre : considéré aux points de vue botanique, agricole, chimique, physiologique et industriel by Joulie, H. 1834-1915. is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Joulie, H. 1834-1915.
Publisher
E. Giraud, 1864.
Published
1864
Language
FR
Category
nonfiction

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