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Hygiene and Sanitation in School Canteens by rusdiansyah djuru is a document available to read on EtoBox.

This document summarizes a study on the hygiene and sanitation of 22 elementary school canteens in the Mojopanggung Health Center area in 2018. The study assessed 5 variables: location; buildings; environmental cleanliness; sanitation facilities; food handler hygiene; food security; and health promotion tools. The results found that the location, buildings and environmental cleanliness variables scored 74.75%, sanitation facilities scored 65.4%, food handler hygiene scored 73.5%, food security scored 77.8%,

Author
rusdiansyah djuru
Language
EN