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Traceability of extensively produced Iberian pigs using visual and electronic identification devices from farm to slaughter1 by Gosálvez, L. F. (author);Santamarina, C. (author);Averós, X. (author);Hernández-Jover, M. (author);Caja, G. (author);Babot, D. (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Gosálvez, L. F. (author);Santamarina, C. (author);Averós, X. (author);Hernández-Jover, M. (author);Caja, G. (author);Babot, D. (author)
Publisher
American Society of Animal Science; Oxford University Press; Oxford University Press (OUP) (ISSN 0021-8812)
Published
2007
Field
Agricultural and Biological Sciences (Life Sciences)

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