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About this Chemistry article
Removal of 4-Ethylphenol and 4-Ethylguaiacol with Polyaniline-Based Compounds in Wine-Like Model Solutions and Red Wine by Carrasco-Sánchez, Verónica; John, Amalraj; Marican, Adolfo; Santos, Leonardo; Laurie, V. is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Carrasco-Sánchez, Verónica; John, Amalraj; Marican, Adolfo; Santos, Leonardo; Laurie, V.
- Publisher
- Molecular Diversity Preservation International; MDPI AG; Multidisciplinary Digital Publishing Institute (MDPI); Berlin: Springer, 1996-; Basel: 1997-; Springer Science and Business Media LLC (ISSN 1420-3049)
- Published
- 2015
- Language
- EN
- Field
- Chemistry (Life Sciences)