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Green Bean Cultivation in Peru by ScribdTranslations is a document available to read on EtoBox.
This document describes the cultivation of green beans in Peru. Green beans are primarily grown in the coast and highlands of the country, covering approximately 1,500 hectares. It is a crop native to the Americas that produces edible pods instead of grains. The document explains the cultivation process, which includes soil preparation, sowing, irrigation, weeding, harvesting, and recommendations.
- Author
- ScribdTranslations
- Language
- EN