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Dancing shrimp : favorite Thai recipes for seafood by Loha-unchit, Kasma is a book available to read on EtoBox.

What is Dancing shrimp : favorite Thai recipes for seafood about?

Thai cuisine, regarded by many as one of the best in the world, is known for its original combinations of spicy, savory, sweet, and tangy flavors, and its seafood recipes display this culinary artistry to its purest extent. In <i>Dancing Shrimp,</i> Kasma Loha-unchit shares with us her ingenious techniques for preparing all types of fish, mollusks, and shellfish according to the traditions of her native cuisine. The more than 100 recipes in <i>Dancing Shrimp</i> show the full range of the Thai palate, with curries like Salmon Poached in Green Curry Sauce with Baby Eggplants and Thai Basil; stir-fries like Spicy Southern-Style Stir-Fried Squid; salads like Hot-and-Sour Shrimp Salad with Roasted Chilli Sauce, Lemon Grass, and Mint; steamed dishes like Steamed Fillet of Sea Bass with Ginger, Green Onions, and Sesame-Soy Sauce; soups like Spicy "Broken Fish Trap" Soup; and many more. Thai people, as Kasma reminds us, are warm, welcoming, and playful, and this is evident in the food they prepare. While a dish like Shrimp Cooked in Turmeric-Coconut Sauce might taste sweet on the tip of the tongue, you also will be warmed and surprised by the heat that slowly emerges from the chillies. Th

Author

Loha-unchit, Kasma

Publisher

Simon & Schuster Children's Publishing

Published

2000

Language

EN

ISBN

9780684862729

Subjects

Cooking

Rating

4.6 / 5 (21 ratings)

Updated

2026-03-14