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About this Agricultural and Biological Sciences article

Comparison of the supplemental effects of Saccharomyces cerevisiae and antibiotics in low‐protein and high‐fibre diets fed to broiler chickens by Onifade, A. A.; Odunsi, A. A.; Babatunde, G. M.; Olorede, B. R.; Muma, E. is a Agricultural and Biological Sciences article available to read on EtoBox.

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Author
Onifade, A. A.; Odunsi, A. A.; Babatunde, G. M.; Olorede, B. R.; Muma, E.
Publisher
Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor and Francis Ltd.; Informa UK Limited (ISSN 0003-942X)
Published
1999
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)