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Kenmore Microwave Cooking by No Author (1979-05-03) by Rutledge Books, inc., Rutledge Books, inc is a book available to read on EtoBox.

What is Kenmore Microwave Cooking by No Author (1979-05-03) about?

Abstract: The distinctive difference of microwave cooking is incredible speed. Timing is precise to ensure foods are cooked properly. Procedures for arrangement, coverings, meal planning, etc. are similar to conventional cooking but more attention must be given to following recommended, procedures, timing and proper cookware. Recipes are given from appetizers to desserts with special attention to whole-meal planning and cooking.

Author

Rutledge Books, inc., Rutledge Books, inc

Publisher

New York : Benjamin Co.

Published

1979

Language

EN

ISBN

9780883321133

Updated

2026-03-25