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About this Agricultural and Biological Sciences article
Changes in the Content and Bioavailability of Onion Quercetin and Grape Resveratrol During In Vitro Human Digestion by Lee, Seung Yun; Lee, Seung Jae; Yim, Dong Gyun; Hur, Sun Jin is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Lee, Seung Yun; Lee, Seung Jae; Yim, Dong Gyun; Hur, Sun Jin
- Publisher
- MDPI AG; Multidisciplinary Digital Publishing Institute; Basel: MDPI AG, 2012- (ISSN 2304-8158)
- Published
- 2020
- Field
- Agricultural and Biological Sciences (Life Sciences)
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