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SOP How To Take A Drink Order CR-0004 by hesman85 is a document available to read on EtoBox.

What is SOP How To Take A Drink Order CR-0004 about?

This Standard Operating Procedure outlines the steps for taking a drink order in a Chinese restaurant, emphasizing the importance of guest satisfaction and timely service. The procedure includes offering assistance, suggestive selling, checking understanding, placing the order in the POS system, and following up with the bartender. Training for this task is expected to take 20 minutes and includes competency testing through practice and summary questions.

Author

hesman85

Language

EN