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About this Environmental Science article

Dairy Foods and Risk of Stroke by Larsson, Susanna C.; Männistö, Satu; Virtanen, Mikko J.; Kontto, Jukka; Albanes, Demetrius; Virtamo, Jarmo is a Environmental Science article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Environmental Science.

Author
Larsson, Susanna C.; Männistö, Satu; Virtanen, Mikko J.; Kontto, Jukka; Albanes, Demetrius; Virtamo, Jarmo
Publisher
Lippincott Williams and Wilkins; Ovid Technologies (Wolters Kluwer) - Lippincott Williams & Wilkins; Lippincott Williams & Wilkins Ltd.; Ovid Technologies (Wolters Kluwer Health) (ISSN 1044-3983)
Published
2009
Field
Environmental Science (Physical Sciences)

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