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Can I read Food Service and Hotel Purchasing on EtoBox?
Food Service and Hotel Purchasing by Raymond B. Peddersen is a business book available to read on EtoBox.
What is Food Service and Hotel Purchasing about?
Abstract: A wide variety of food purchasing management scenarios is given to assist in the development of decision-making skills of food service college students, operators, and managers. Included are: the development of standards, specifications, procedures and controls; past examples illustrating the food service industry's purchasing dilemmas; contractual and warranty laws and purchasing ethics; distinctions in grades of foods; operational ecoonomics; energy needs and conservation; and proper
Who reads Food Service and Hotel Purchasing?
It is typically read by working professionals who need an authoritative practice reference.
Common subject areas: medicine, law, business, engineering.
- Author
- Raymond B. Peddersen
- Publisher
- Van Nostrand Reinhold Co
- Published
- 1981
- Language
- EN
- ISBN
- 9780843621921
- Category
- business
- Subjects
- Home & Lifestyle, Cooking, Tablesetting
- Updated
- 2026-03-25
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