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What is Hotel Cost Controller Job Description about?

This document provides the job description for a Hotel Cost Controller. The Hotel Cost Controller is responsible for overseeing the operation and security of food, hotel, and beverage stores. They report to the Financial Controller for financial reporting and purchasing matters and to the F&B Manager for cleanliness, supply, and quality issues. Key responsibilities include inspecting storerooms, receiving and storing items, placing food and beverage orders, completing inventories, and supervising subordinat

Author

Ben Susilo

Language

EN