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About this Agricultural and Biological Sciences article

β-Galactosidase activity of commercial lactase samples in raw and pasteurized milk at refrigerated temperatures by T.W. Horner; M.L. Dunn; D.L. Eggett; L.V. Ogden is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
T.W. Horner; M.L. Dunn; D.L. Eggett; L.V. Ogden
Publisher
American Dairy Science Association; Elsevier Ltd; Elsevier BV (ISSN 0022-0302)
Published
2011
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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