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About this Neuroscience article
Relationship of increased food intake and plasma ACTH levels to 5-HT1A receptor activation in rats by Gilbert, F.; Dourish, C.T.; Brazell, C.; McClue, S.; Stahl, S.M. is a Neuroscience article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Neuroscience.
- Author
- Gilbert, F.; Dourish, C.T.; Brazell, C.; McClue, S.; Stahl, S.M.
- Publisher
- Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0306-4530)
- Published
- 1988
- Language
- EN
- Field
- Neuroscience (Life Sciences)
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