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About this Agricultural and Biological Sciences article
The Keratin Proteins of Wool, Horn and Hoof from Sheep by C Marshall, Robert ;Gillespie, JM is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- C Marshall, Robert ;Gillespie, JM
- Publisher
- CSIRO Publishing; Commonwealth Scientific and Industrial Research Organization Publishing (ISSN 0004-9417)
- Published
- 1977
- Field
- Agricultural and Biological Sciences (Life Sciences)