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About this Biochemistry, Genetics and Molecular Biology article

Dietary Effect of Tocopherols and Tocotrienols on the Immune Function of Spleen and Mesenteric Lymph Node Lymphocytes in Brown Norway Rats by GU, Jiong-Yan; WAKIZONO, Yoko; SUNADA, Yousuke; HUNG, Phum; NONAKA, Michiko; SUGANO, Michihiro; YAMADA, Koji is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
GU, Jiong-Yan; WAKIZONO, Yoko; SUNADA, Yousuke; HUNG, Phum; NONAKA, Michiko; SUGANO, Michihiro; YAMADA, Koji
Publisher
Japan Science and Technology Information Aggregator, Electronic; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited; Japan Society for Bioscience, Biotechnology, and Agrochemistry; Oxford University Press (OUP) (ISSN 0916-8451)
Published
1999
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)