Skip to content

Opening book details…

About this Agricultural and Biological Sciences article

The Effect of Dietary Crude Protein as Protected Soybean Meal on Mammary Metabolism in the Lactating Dairy Cow by J.A. Metcalf; D. Wray-Cahen; E.E. Chettle; J.D. Sutton; D.E. Beever; L.A. Crompton; J.C. Macrae; B.J. Bequette; F.R.C. Backwell is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
J.A. Metcalf; D. Wray-Cahen; E.E. Chettle; J.D. Sutton; D.E. Beever; L.A. Crompton; J.C. Macrae; B.J. Bequette; F.R.C. Backwell
Publisher
American Dairy Science Association; Elsevier Ltd; Elsevier BV (ISSN 0022-0302)
Published
1996
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

More by J.A. Metcalf; D. Wray-Cahen; E.E. Chettle; J.D. Sutton; D.E. Beever; L.A. Crompton; J.C. Macrae; B.J. Bequette; F.R.C. Backwell

Browse all works by J.A. Metcalf; D. Wray-Cahen; E.E. Chettle; J.D. Sutton; D.E. Beever; L.A. Crompton; J.C. Macrae; B.J. Bequette; F.R.C. Backwell