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Can I read Improving organic animal farming (Burleigh Dodds Series in Agricultural Science) on EtoBox?
Improving organic animal farming (Burleigh Dodds Series in Agricultural Science) by Mette Vaarst, Stephen Roderick, Susanne Padel is a nonfiction available to read on EtoBox.
What is Improving organic animal farming (Burleigh Dodds Series in Agricultural Science) about?
Organic animal farming is growing rapidly but faces a range of challenges in areas such as nutrition, health and welfare. This volume surveys the wealth of research addressing these challenges. The book start with a review of organic principles and the key question of the right breeds for organic farming. It then discusses forage-based nutrition and animal health as well as safety and environmental impact. The volume goes on to assess different types of organic animal farming, from smallholder tropical to pastoral rangeland systems. It concludes by focussing on key issues in the organic farming of beef and dairy cattle, poultry, pigs, sheep and goats, fish and bees. Edited by two leading authorities in the field, and with an international team of expert authors, this will be a standard reference for all those interested in understanding, improving and promoting organic animal farming.
Who reads Improving organic animal farming (Burleigh Dodds Series in Agricultural Science)?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Mette Vaarst, Stephen Roderick, Susanne Padel
- Publisher
- Burleigh Dodds Science Publishing Limited
- Published
- 2019
- Language
- EN
- ISBN
- 9781786760449
- Category
- nonfiction
- Subjects
- Agriculture, Science, Technology
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