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About this Chemistry article
Determination of Labeled Fatty Acids Content in Milk Products, Infant Formula, and Adult/Pediatric Nutritional Formula by Capillary Gas Chromatography: Collaborative Study, Final Action 2012.13 by Golay, Pierre Alain (author);Moulin, Julie (author);Alewijn, Martin (author);Braun, Ute (author);Choo, Lee Foon (author);Cruijsen, Hans (author);Delmonte, Pierluigi (author);Fontecha, Javier (author);Holroyd, Steve (author);Hostetler, Gregory (author);Lacoste, Florence (author);Lehmann, Carolin (author);Nagelholt, Lammert (author);Phillips, Shay (author);Ritvanen, Tiina (author);Rizzo, Andrea (author);Shimelis, Olga (author);Srigley, Cynthia (author);Sullivan, Daryl (author);Trossat, Philippe (author) is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Golay, Pierre Alain (author);Moulin, Julie (author);Alewijn, Martin (author);Braun, Ute (author);Choo, Lee Foon (author);Cruijsen, Hans (author);Delmonte, Pierluigi (author);Fontecha, Javier (author);Holroyd, Steve (author);Hostetler, Gregory (author);Lacoste, Florence (author);Lehmann, Carolin (author);Nagelholt, Lammert (author);Phillips, Shay (author);Ritvanen, Tiina (author);Rizzo, Andrea (author);Shimelis, Olga (author);Srigley, Cynthia (author);Sullivan, Daryl (author);Trossat, Philippe (author)
- Publisher
- AOAC International
- Published
- 2016
- Field
- Chemistry (Physical Sciences)