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About this Agricultural and Biological Sciences article

New and Established Carcass Decontamination Procedures Commonly Used in the Beef-Processing Industry by DORSA, WARREN J. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
DORSA, WARREN J.
Publisher
International Association for Food Protection (ISSN 0362-028X)
Published
1997
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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