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About this Agricultural and Biological Sciences article
Effect of Emulsifier Variation on The Stability of Carotene Nanoemulsion by Dewandari, K T; Sofwan, G; Tjahyono, H is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Dewandari, K T; Sofwan, G; Tjahyono, H
- Publisher
- IOP Publishing (ISSN 1755-1307)
- Published
- 2019
- Field
- Agricultural and Biological Sciences (Physical Sciences)