Opening book details…
About this Agricultural and Biological Sciences article
Application of Genetic Algorithm to Optimize Extrusion Condition for Soy-based Meat Analogue Texturization by Mazaheri Tehrani, Mostafa; Ehtiati, Ahmad; Sharifi Azghandi, Shadi is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Mazaheri Tehrani, Mostafa; Ehtiati, Ahmad; Sharifi Azghandi, Shadi
- Publisher
- Springer-Verlag; Springer India; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0022-1155)
- Published
- 2017
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
More by Mazaheri Tehrani, Mostafa; Ehtiati, Ahmad; Sharifi Azghandi, Shadi
Browse all works by Mazaheri Tehrani, Mostafa; Ehtiati, Ahmad; Sharifi Azghandi, Shadi