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About this Biochemistry, Genetics and Molecular Biology article
The Formation of Isoleucine from β-Methylaspartic Acid in Escherichia coli W by Abramsky, Tessa ;Shemin, David is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Abramsky, Tessa ;Shemin, David
- Publisher
- Elsevier BV
- Published
- 1965
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)