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Proper Steps for Dishwashing Techniques by May Ann Guinto is a document available to read on EtoBox.

This document provides instructions for proper dishwashing techniques. It outlines 11 steps for washing dishes, including wearing gloves, scraping food, stacking dishes, filling the sink with soapy water, washing items from lightest to heaviest, and allowing items to air dry. It also lists tips like using hot water, not soaking aluminum, and replacing sponges frequently. Students then complete exercises to practice arranging the steps in order, identifying correct statements, and listing their own dishwashi

Author
May Ann Guinto
Language
EN