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About this Biochemistry, Genetics and Molecular Biology article

Early Harvest Effects on Hydrophilic Phenolic Components of Extra Virgin Olive Oils Cvs. ‘Ayvalık’, ‘Memecik’ and ‘Topakaşı’ by Yıldırım, Fatma; Yıldırım, Adnan Nurhan; Ãzkan, GÃ1⁄4lcan; Åan, Bekir; Polat, Mehmet; AÅık, Hatice; Karakurt, YaÅar; ErciÅli, Sezai is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Yıldırım, Fatma; Yıldırım, Adnan Nurhan; Ãzkan, GÃ1⁄4lcan; Åan, Bekir; Polat, Mehmet; AÅık, Hatice; Karakurt, YaÅar; ErciÅli, Sezai
Publisher
Springer; Springer-Verlag; Kluwer Academic/Plenum Publishers; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 0006-2928)
Published
2020
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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