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Can I read Alinea on EtoBox?

Alinea by Achatz, Grant; Kokonas, Nick is a cooking available to read on EtoBox.

What is Alinea about?

GRANT ACHATZ was named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Rising Star Chef award in 2003, and won the Beard Best Chef/Great Lakes award in 2007. Before opening Alinea in 2005, Achatz was sous chef at the French Laundry and the executive chef of Trio in Chicago. He lives in Chicago, Illinois. - The debut cookbook from the restaurant Gourmet magazine named the best in the country. A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy movement--brilliant fundamentals and exquisite taste paired with a groundbreaking approach to new techniques and equipment. ALINEA showcases Achatz's cuisine with more than 100 dishes (totaling 600 recipes) and 600 photographs presented in a deluxe volume. Three feature pieces frame the book: Michael Ruhlman considers Alinea's role in the global dining scene, Jeffrey Steingarten offers his distinctive take on dining at the restaurant, and Mark McClusky explores the role of technology in the Alinea kitchen. Buyers of the book will receive access to a website featuring video demonstrations, interviews, and an online forum that allows readers to interact with Achat

Who reads Alinea?

It is typically read by readers building habits, skills, productivity or wellbeing.

Common subject areas: self-improvement, productivity, wellness.

Author
Achatz, Grant; Kokonas, Nick
Publisher
10 Speed Press
Published
2008
Language
EN
ISBN
9781580089289
Category
cooking
Subjects
Fiction, Reference, Home & Lifestyle
Rating
4.3 / 5 (1,086 ratings)
Updated
2026-03-14

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