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What is Chemical Contamination in Food Packaging about?

This document reviews potential hazards from chemicals that may migrate from food packaging materials into food. It discusses how packaging is meant to protect food quality but some packaging materials may interact negatively with foods. Scientific evidence shows that some chemicals used in food-contact packaging can migrate into foods over time, especially under certain storage and processing conditions involving direct contact, high temperatures, or fatty foods. While packaging helps preserve and market f

Author

Om kesarwani

Language

EN