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About this Agricultural and Biological Sciences article

The effect of dietary vitamin D3, minerals (Ca, P) and plant-protein sources in the development of systemic granulomatosis in meagre (Argyrosomus regius, Asso, 1801) by Tsertou, M.I.; Chatzifotis, S.; Fontanillas, R.; Cotou, E.; Fountoulaki, E.; Antonopoulou, E.; Katharios, P. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Tsertou, M.I.; Chatzifotis, S.; Fontanillas, R.; Cotou, E.; Fountoulaki, E.; Antonopoulou, E.; Katharios, P.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0044-8486)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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