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About this Environmental Science article
Fatty acids as markers of food sources in a shallow-water hydrothermal ecosystem (Kraternaya Bight, Yankich Island, Kurile Islands) by Kharlamenko, VI; Zhukova, NV; Khotimchenko, SV; Svetashev, VI; Kamenev, GM is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- Kharlamenko, VI; Zhukova, NV; Khotimchenko, SV; Svetashev, VI; Kamenev, GM
- Publisher
- Inter-Research; Inter-Research Science Center; Inter-Research Science Publishing (ISSN 0171-8630)
- Published
- 1995
- Language
- EN
- Field
- Environmental Science (Physical Sciences)
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