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About this Biochemistry, Genetics and Molecular Biology article

Occurrence ofl-Saccharopine andγ-L-Glutamylglycine in the Mushroom,Agaricus bisporus by Oka, Yoshiko; Ogawa, Tadashi; Sasaoka, Kei is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Oka, Yoshiko; Ogawa, Tadashi; Sasaoka, Kei
Publisher
Informa UK (Taylor & Francis); Japan Society for Bioscience Biotechnology and Agrochemistry/Nippon Nogeikagaku Kai; Informa UK Limited (ISSN 0002-1369)
Published
1979
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)