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About this Environmental Science article
Comparison Among Different Vegetable Fluids Used in Minimum Quantity Lubrication Systems in the Tapping Process of Cast Aluminum Alloy by Ribeiro Filho, Sérgio Luiz Moni; Vieira, Jessica Tito; de Oliveira, Juliano Aparecido; Arruda, Étory Madrilles; Brandão, Lincoln Cardoso is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- Ribeiro Filho, Sérgio Luiz Moni; Vieira, Jessica Tito; de Oliveira, Juliano Aparecido; Arruda, Étory Madrilles; Brandão, Lincoln Cardoso
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0959-6526)
- Published
- 2016
- Language
- EN
- Field
- Environmental Science (Physical Sciences)