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Microbial Enzyme and Biomass Production Experiment by Le Thi Ngoc Anh is a document available to read on EtoBox.

Experiment 1 examined the production of microbial enzyme pectinase by Aspergillus ozyae under different conditions of medium moisture content, medium composition, and fermentation duration. The highest enzyme activity was observed at 75% moisture content, 1.5% pectin powder medium composition, and 72 hours of fermentation duration. Experiment 2 studied the production of microbial biomass by Saccharomyces cerevisiae under different fermentation conditions. Malt solution was prepared as the culture medium a

Author
Le Thi Ngoc Anh
Language
EN