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About this Arts and Humanities article

From a Survival Technique to a System of Luxury: Defining Gastronomy in Utopias from Mercier to Fourier by Shrem, Max is a Arts and Humanities article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Arts and Humanities.

Author
Shrem, Max
Publisher
Project MUSE; University of Nebraska Press (ISSN 0098-9355)
Published
2018
Field
Arts and Humanities (Social Sciences)

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