About this document
Artisanal Wine Production Guide by ScribdTranslations is a document available to read on EtoBox.
The document describes the process of making artisanal wine. This process includes 5 stages: 1) preparation of the fruit pulp, 2) making the must, 3) alcoholic fermentation, 4) separation of the must, and 5) bottling and conditioning. Ingredients such as the selected fruit, water, sugar, sodium bicarbonate, and yeast are needed to follow this process and produce quality artisanal wine.
- Author
- ScribdTranslations
- Language
- EN